Become an Exhibitor

Showcase your business at the Spring Food & Wine Experience

Join us on Sunday 4 October 2026 at Memorial Hall, Tenterfield, as part of the Tenterfield Spring Festival. The Spring Food & Wine Experience brings together regional producers, artisan makers and visitors from across the New England High Country for a vibrant celebration of local food, wine and craftsmanship.

Download Exhibitor Information Pack

Who should exhibit?

  • Regional food producers
  • Wineries, breweries and distilleries
  • Artisan makers and specialty products
  • Gourmet food businesses
  • Local producers showcasing the best of our region

Why exhibit?

  • Connect directly with visitors from across the region.
  • Showcase and sell your products.
  • Be part of a growing regional festival.
  • Join a curated celebration of local food, wine and artisan producers

Please Note: Exhibitors are required to hold appropriate public liability insurance and, where applicable, current food handling certification or liquor licensing. Full exhibitor requirements, venue information and event conditions are available in the Exhibitor Information Pack.

Event Snapshot

Date: Sunday 4 October 2026

Venue: Memorial Hall, Tenterfield

Trading Hours: 10.00 am to 4.00 pm

Bump In: from 6.00 am

Stall Fees: From $40

Applications: Expressions of Interest now open. Complete form below.

Apply Now

Download and return the application form, or complete the below Expression of Interest Form.

Download Application Form

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Thank you for your response. ✨

Thank you for your submission. Please email your logo, insurance and relevant licences/certificates through to president@tenterfieldchamber.com.au. We will be in touch shortly to confirm your participation in the Spring Food & Wine Experience on Sunday 4 October 2026.

Stall Selection – 3 x 3m space

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